Banana Bread. In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended.
Stir in eggs until well blended.
Stir in flour, baking soda and salt just until moistened.
Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
Vous pouvez avoir Banana Bread using 9 ingredients and 9 steps. Here is how you achieve it.
Quelques ingrédients à faire Banana Bread Jusqu'à ce que
- Fournir 2 of oeufs.
- Fournir 50 g of sucre en poudre.
- Préparer 50 g of cassonade.
- Préparer 3 of bananes.
- Préparer 130 g of beurre.
- Préparer of 210 g farine.
- Fournir 1.5 cuillères à café of levure chimique.
- Fournir 1 of pincée de sel.
- Fournir 100 g of pepites de chocolat.
This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. In a medium bowl, combine the flour, baking soda, baking powder and salt. In a large bowl, cream together the eggs and sugar.
Voici comment faire Banana Bread Jusqu'à so
- Mélangez les œufs, le sucre et la cassonade dans un saladier..
- Coupez les bananes en rondelles et écrasez les dns un autre saladier..
- Ajoutez les bananes à la précédente préparation..
- Coupez le beurre en morceaux, faites le fondre au micro-onde ou au bain marie. Puis ajoutez le à la préparation et mélangez..
- Préchauffez votre four à 180°C..
- Ajoutez farine, levure et pincée de sel. Mélangez encore..
- Ajoutez les pepites de chocolat et mélangez..
- Dans un moule à cake (beurré s'il n'est pas en silicone) ajoutez y la préparation et enfournez pour 45min..
- Démoulez et c'est prêt !.
There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas.